News
Candy & lollipop flexibility: Caramelle Fallani in Florence since 1926
Caramelle Fallani is present on the market with a wide range of products - both for children and adults - going from hard candies to lollipops. Their flagship is an exclusive organic and nutritional candy, created to be sold in all the best herbalist's shops. Their...
Innovation in confectionery industry: dual lollipops & Mexican dream
For many Italians (and me too) the Mexican dream is represented by the Yucatan peninsula with its sites dating back to the ancient Mayan civilization (Chichen Itza, Uxmal) and by the beautiful Caribbean beaches of the Mayan Riviera. Cancun, Playa del...
Lollipops: overcoming traditional production limits
Sweden, November 2000. I was on one of my very first business trips; I was in Jönköping and had the opportunity to taste a candy with a filling of salted powder - salmiak - for the first time. On first impression, such a combination seemed to be very...
Candy production: why and how you should upgrade your products?
Feels like it was just yesterday. It was Christmas time and - together with the gifts under the tree - it was inevitable to find the classic tray full of sweets: gummy candies, hard candies, lollipops, candy canes and so on. There were sweets that caught my attention...
3D and Fancy filled multicolors Lollipop
Lollipop forming system specifically designed for the production of new generation lollipop 3D, fancy shapes with filling and multicolors positioning. Filling possibilities in dry granular powder or liquid types. The highest flexibility in shape change-over time in...
Stick, Pellet and Rolling & Scoring
The S-39 rolling and scoring line has been developed for the production of stick, pellet, tab chewing-gum, bubble-gum and sugar free gum. High hygienic standards with stainless steel tubular clean design.Full PLC control to secure the final product with the most...