Excellent result for hard boiled candies and high filled candies with chewy centers (mint) or similar product.

  • Throughput from 500 up to 1.500 kg/h of hard boiled candies
  • High level of sanitary and hygienic standards thanks tubular frames and machines basements in stainless steel with smooth polished surfaces.
  • Service life of the parts extended with our experience in the confectionery field.
  • Speed up to 150 mt/min.
  • Automatic adjustment of the batch roller lifting and lowering (optional).
  • Servo driven speed adjustment for each sizing roller set with modular version.
  • Flexible horizontal/vertical setting of the sizing rollers mode.
  • Setting parameters stored and recalled by user-friendly PLC controls.
  • Trouble free intergration of the line with upstream cooking and tempering lines batch or continuous.
  • Hygienic cooling system, efficient with CIP (clean in place) option, possibility to adjust cooling power in different zones of the process.

Different capacity available from small output up to high speed/volume to match all the possible mass preparation equipment and process: 

Semi-automatic process: MERCURY JUNIOR 300 - 800 Kg/h 
Continuous process: MERCURY 600 - 1.200 Kg/h
Continuous high speed process: EXPLORER 1.000 - 2.000 Kg/h

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